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Don't get a Lockwood angry. You won't like them when they're angry. In The Vampire Dairies' September 9 premiere, Tyler Lockwood (Michael Trevino) is surprised to see his long-absent, black sheep of the family Uncle Mason (Taylor Kinney) turn up for the funeral of his dad, the mayor. But a bigger surprise comes when Mason drops the bomb that werewolfism runs in the Lockwood bloodline! "Mason has learned to harness his rage and is going to serve as a mentor to Tyler," says Taylor. "I've come to teach Tyler that there are choices he can make to control his destiny as a human...or otherwi...
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I was scoping out paperdolls for inspiration today (upcoming project, info coming soon!) and stumbled across a designer (CANADIAN!) who just blew my breath away! Her name is Danielle Meder and she has a blog called FINAL FASHION. As a huge comic book nerd her sketches just screamed high end X-men. lol. I could just imagine how she'd draw Kitty Pryde! Anyways below are a few of her paper dolls but definitely click on the link above and give her site full look over ...
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Mar

18

Vegan Poutine!
Posted by Admin on Vegan

I found this recipe for Vegan poutine from The New Vegan Table. I can’t wait to try it!

Vegan Poutine

2-3 large baking potatoes
3-4 oz Mozzarella Teese, crumbled

Gravy
2 Tbsp Earth Balance
2 Tbsp flour
2 cups vegan beef flavored or mushroom stock
salt and pepper
Oil for frying

Peel the potatoes and cut into approximately 1/2″x4″ fries. Place the fries in a large bowl and cover with cold water. Set aside.

In a medium saucepan heat the Earth Balance over medium-high heat. Add the flour and cook, stirring, for several minutes to make a dark roux (it should be a dark brown, but not burnt). Stir in the stock and season with salt and pepper. Bring to a boil, reduce heat, and simmer until the gravy begins to thicken. Keep warm until ready to serve.

Heat oil to 375°. Drain potatoes and pat dry with paper towels. Fry, in batches if necessary, until golden brown. Drain on paper towels, and season with salt and pepper.

Place fries on serving dishes, pour gravy over the top, and top with crumbled Teese.


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